Develop multiple solutions to connect Japan and the world in the plant-based industry
Deliver information from Japan to regions centered on Asia through in-house media, and support PR / promotion in cooperation with partner domestic and overseas media
Comprehensive and one-stop support for domestic and overseas corporations and organizations to penerate into the plant-based market
Development of original plant-based brand (coming soon)
I sometimes go on business trips to local areas for the work of the governments and municipalities but feel this every time.
That is, "Japan is a treasure trove of ingredients."
Topography extending north, south, east, and west with the sea, mountains, and rivers.
Seasonal foods transitioning according to the four seasons.
The roadside station that you stop by between business meetings is like a treasure box.
Japan, which had banned meat-eating for the past 1,200 years, has many unique food cultures and ingredients in the world.
Plant-Based Japan will dig up the food culture that Japan is proud of and share it with the world.
Koumi Bldg 3F, 1-chōme-16-8 Kaminarimon, Taito City, Tokyo 111-0034